FINDKING Boning Knife 5.5 Inch, Sharp Trimming & Fillet Knife for Meat, Brisket & Fish, Japanese Style (BLACK-ROSE Series)
About This
- [High Quality Material] AUS-10 damascus steel blade ensures top-notch sharpness and long-term durability for effortless slicing, dicing, and chopping.
- [Elegant Looking] Exquisite rose pattern on the blade gives a stunning touch to your kitchen decor while impressing your guests with your culinary skills.
- [Beautiful Handle] The ox's horn, resin, and burl wood handle material makes it comfortable and sturdy to grip, even when working with tough ingredients.
- [Traditional Japanese Style Handle] The octagonal handle design conforms to your hand's natural curves, providing a secure and comfortable grip for precise cuts.
- [A Decent Gift] FINDKING kitchen knife is engineered to perfection, making it an ideal choice for home chefs, professional cooks, and culinary enthusiasts.
Overview
- Blade Material : High Carbon Stainless Steel
- Brand : FINDKING
- Color : Silver
- Handle Material : Resin, Wood
- Blade Edge : Double Bevel
CARE & MAINTENANCE
To help keep your items looking and performing their best, we recommend following the care instructions provided with each product. Proper cleaning and storage can help maintain quality and extend the life of your purchase.
SHIPPING & RETURNS
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